That's 2 for 2.

[aide]

Well, the mushi-pan rose nicely this time but there isn't much flavour. I couldn't tell that there was any chai in it at all. There was a strange taste though which is probably from the flour. I should have used all the sugar. Well, I will try it one more time with the original recipe and see how that turns out now that I know it will work. Maybe I should look for regular flour and see if that makes any difference. I don't know what else to change unless that's really what it's supposed to taste like.